Get ready everybody! St. Patrick's Day is just a few days away. For New Yorkers, joining the festivities is kinda like attending the SuperBowl with all the painted faces, drunkards full of spirit and no parking anywhere. You're either on "Team Irish" or "Team Get Out of My Face". Being of Irish decent, I'm totally on Team Irish. I even took (read: was forced into) Irish dancing lessons despite the fact that I practically grew up on the boarder of Mexico and desperately wanted to blend in with my classmates (thanks, dad!). Now that baking has taken the front seat to any jigging around come March 17th, I've created a few specials to get us in the spirit. Here it is:
Jameson Soaked Vanilla Cupcakes wih a Shamrock Reduction Vanilla Frosting.
Pretty straight forward. Our famous vanilla cupcake drunked in Jameson. Oh and the "Shamrock Reduction" just means green. Available in the non-drunk variety for those who can't hold the drink (like myself).
Shamrock Cookies
Cookies shaped like shamrocks
For the smarties out there who know that whiskey is distilled from wheat, fear not! It is naturally gluten-free. Just ask Gluten Free Girl! Party!!!!
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